Sydney Glass Island – Formal Dining

Sample Menu

This is a sample of what Sydney Glass Island offers, for full menus please contact our office on 9552 4233 or

Entree

Choice of 2 alternate Serve

Pumpkin & Rosemary Risotto Cakes served on a bed of Rocket with Garlic Aioli (served warm)

Traditional Sicilan Cannelloni with Tomato Sauce & Veal Mince & Mushroom Filling (served warm)

Linguini with creamy pesto & fresh prawns (served warm) – Maximum of 140 Guests for this dish

Main

Choice of 2 alternate serve

Eye fillet of beer with creamy mashed garlic potatoes & Mushroom demi-glaze accompanied with carrots

Chicken breast on spiced pumpkin with grilled tomato & caramelised onion accompanied with green beans

Market fresh fish fillet with lemon & basil risotto and a fresh green pea sauce accompanied with green beans

Each main is accompanied with the chef’s selection of vegetable & freshly baked bread rolls

Dessert

Served Cocktail Style

Mini Gelatos – 2 per person